Pasta chips are not just for kids! These baked, crispy snacks pack a punch of flavor and are made with natural ingredients. They have the texture of a cracker but taste like pasta. It’s easy to see why these crunchy treats have become so popular. One bite and you will be hooked. Whether you prefer them mild or spicy, there is something for everyone in this lineup of flavors.
Today, we will see how to cook pasta in an air fryer!
I was skeptical of cooking pasta chips in the oil-less air fryers at first, but after trying these Air Fryer Pasta Chips I’m convinced that everyone should have one. They are super simple to make and only require a few ingredients. If you don’t have an air fryer yet, definitely pick one up because they will change your life. Check out our collection of Small air fryers as well as large air fryers where you will find the one suitable for your cooking needs.
Get the following in order to prep for cooking.
- 2 cups pasta
- 1 tbs olive oil
- Half cup grated parmesan cheese
- 1 tbs garlic powder
- 1 tsp Italian seasoning
- 1 tbs salt
How to Cook Pasta Chips in Air Fryer?
Cook pasta using a large pot of lightly salted water. Cook pasta at a boil until they are tender yet still have some bite, about 8 minutes. Drain and let sit for 2 minutes; do not rinse at all.
Preheat the air fryer to 400F.
Transfer the pasta to a large bowl and drizzle with some olive oil. Add Parmesan cheese, garlic powder, Italian seasoning- all of which will make your pasta taste even better. Gently stir until evenly combined before cooking up in the air fryer.
Place the pasta in batches into an air fryer basket, then cook for 5 minutes. Flip over these crispy treats with a spatula, and cook for 2 – 3 more minute of crispiness before transferring them onto paper towel-lined plates to serve with your favorite dipping sauce.
We’ve shared with you how to cook pasta in an air fryer. If this article has been any helpful, share it on social media or leave us a comment below. We would love to know how it turned out for you!
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